Friday, January 6

THE GRILL FRESH SHEET



Daily Soup

Tomato & Vegetable                                         

6


 
Salad as Lunch
Shrimp & Crab Meat
on a Frisée & Arugula Salad
Orange segments, pomegranate
 & red wine vinaigrette                                               
16
 
 
Members Plate

B.L.T

Whole wheat toast                                              

12

                                                                               
                                                           
Catch
Pan-Fried Duo of
Salmon & Halibut
Basmati rice, seasonal vegetables,
tomato & avocado salsa                                           
17



Dessert
Your choice of:
Apple Pie
Pecan Chocolate Tart
Pumpkin Cheese Cake
Lime Pot de Crème
Chocolate Banana Bread Pudding                        
6.5

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